Bhagirathi Water Chestnut Flour | Shingada Pith | Singhada Atta 200 g

Discover the exquisite taste and versatility of Bhagirathi Water Chestnut Flour, also known as Shingada Pith or Singhada Atta. Made from 100% premium water chestnuts, this gluten-free flour is perfect for creating delightful Indian delicacies such as batters, pancakes, and thickening sauces. Its fine texture complements sweet and savory dishes alike, making it a must-have in every kitchen. A powerhouse of nutrition, Bhagirathi Water Chestnut Flour is rich in fiber and essential minerals, promoting beneficial health effects without compromising on flavor. Elevate your culinary creations with this unique ingredient and savor the best of both taste and health!

- 🌾 100% natural and gluten-free for a healthy lifestyle

- 🍽️ Perfect for Indian dishes, pancakes, and batters

- 🌟 Rich in fiber and essential minerals for added nutrition

- 🥘 Versatile ingredient to enhance both sweet and savory recipes

- 🌱 No preservatives or additives, just pure goodness!